Description
Preparation
Every 200 ml add 1 pyramid of tea in water at 90 ° C for 3-5 minutes.
Datasheet
Designation: Pérola
Ingredients: Shou Mei White Tea (57%), Mango, Pineapple, Blackberries & Mallow Flowers.
Codes:
Dispenser 20 pyramids w/ outer bag: DISPCHPERL20SAQ
Preferably consume: up to 24 months after manufacturing.
Conservation: Store in a cool place (max. 20ºC) and dry (max. 60% humidity).
