Description

Preparation

Separate: Add 2 teaspoons of tea at each 250ml of 90ºC water during 3-5 minutes.

Pyramids: Add 1 pyramid of tea at each 200ml of 90ºC water during 3-5 minutes.

Datasheet

Designation: Frutal Tea

Ingredients: Apple, Apricot, Rose Buttons, Beets, Rose Hip, Mallow Flowers, Strawberry & Vanilla.

Codes:
Pack w/ 15 pyramids: SCPETCHFRUL15P
Pack w/ 60g: SCPETCHFRUL60G
Pack w/ 250g: SCPETCHFRUL250G

Bag w/ 100g: CHFRUL100
Bag w/ 250g: CHFRUL250
Bag w/ 500g: CHFRUL500
Bag w/ 1kg: CHFRULKg

Preferably: Up to 24 months after manufacture.

Allergic: May contain traces of nuts.

Storage: Keep in a cool (20ºC maximum) and dry (60% maximum humidity) place.